During this time of the COVID-19 corona virus Pandemic. The Plum Pit Food Truck is still out and serving food for your convenience. We believe that the food truck is one of the most safest ways to get your food during these times. With limited contact and distancing between our staff and the customer, and constant sanitizing. this truly limits the spread of CVOID-19, within the food industry.
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Plum Pit Catering Menu Options
Plum Pit Original Menu:$16.50pp
Base: Traditional Sandwiches, Tacos, & rice bowls
Proteins: Smoked Chicken, Shrimp, Pulled Pork, Fried Cauliflower
Sides: Fries, Mac & Cheese, Sweet Fried Plantains, Side salad
Philly Grill Menu: $17.50pp
Entrée: Cheese Steaks, Burgers, Buffalo Wings, Chicken Tenders
Sides: Fries, Onion Rings, Mozzarella Sticks
BBQ Menu: $19.50 pp
Entrée: BBQ Chicken, Ribs, Brisket, Pulled Pork
Sides: Green Beans, Mac & Cheese, BBQ Baked Beans, Corn on the Cob
Caribbean & Soul Food Menu: $18.50pp
Entrée: Curry Chicken, Jerk Chicken, Fried Chicken Wings, Fried Fish
Sides: Rice & Peas, Cabbage, Mac & Cheese, Candied Yams
Seafood Lovers Menu: $25 pp (orders for crab cakes, need a head count prior to event)
Entrée: Fried Fish, Fried shrimp, Crab Cakes, Garlic Butter Shrimp
Sides: Corn on the Cob, Herb Roasted Potatoes, Buttery Broccoli, French Fries
Tex Mex menu: $18.50
Entree: Tacos, burritos, Fajitas, and burrito bowls. With protein options of Chicken, pork, shrimp, ground beef, fried cauliflower.
Sides: Rice, beans, fried plantains, chips and salsa
Food Truck Rental Fees:
Food Truck Fees includes serving staff up to
1 hour of roundtrip travel, all materials, insurance, gas and associated costs. Requests for additional service time will be billed on an event- by - event basis.
Guests Weekday Weekend Service
Mon-Thurs Fri - Sun
Up - 50ppl $200 $300 2hrs
51 -100ppl $250 $350 2hrs
101 -150ppl $350 $450 2.5hrs
151 -200ppl $450 $550 3hrs
201 and up varies varies varies
Food Purchase Minimum
All Parties must reach a minimum Food Purchase:
Each food truck package gives individuals the option of 1 entrée and 2 sides. People can come back for seconds. food is not made for “take home” Extra food can be arranged and charged separately to be left behind, for events running longer than the food truck is booked, aka the after party and for late commers
We can make custom menus as casual or upscale as you would like. If you don't see what you want just ask.
Food truck fees, gratuity, and tax will be listed in quote
Food Truck Menu
Step 1 Choose a Base:
Sandwiches, Tacos, Rice Bowls,
French Fry Bowl,
Mac & Cheese Bowl
Step 2 Choose a Protein:
Step 3 Choose a Sauce:
BBQ, Jerk, Chipotle, Asian BBQ,
The Lil Chris Sandwich- Chicken fingers, topped w/
mac & cheese, bacon and bbq sauce
The Mutha Clucker Sandwich- Jerk Chicken topped w/
Fries, apple slaw and jerk sauce
The Squealer Sandwich - Pulled Pork topped w/
Fries, apple slaw, and bbq sauce
The Surf and Turf Sandwich - Smoked chicken, topped w/
shrimp, bacon, and chipotle sauce
Bacon Cheese Fries
Sweet Fried Plantains
Mac n Cheese
Sweet Potato Fries
OUR FAMOUS EMPANADAS!!!
Ask Us About Our Dessert Options!!!
Look out for our specials!!!
Menu changes weekly