Catering Terms & Conditions

Delivery fee starts at $35.00

*administrative fees are for various operational catering cost and not a gratuity

Orders can be boxed individually for an additional $1.50 pp

Disposables included

Staff and Equipment additional

Confirmation of event

Kindly note that this contract does not guarantee that the date is blocked for your event.

ONLY a secured deposit minimum of 25% of estimated cost will confirm the reservation.

If another client confirms and pays ahead of you, they will be given priority.

Payment

An additional 25% is required within 30 days of the booking.

All deposits are nonrefundable

50% of the total cost of the event is nonrefundable.

The balance is required up to 14 days prior to the event.

Failure to make payment ontime is subject to 10% inconvenience fee

Service Options

Buffet- we set up the food, you serve your self.

(price included)

Cafeteria- Your party comes up to service area, to be served their food.

($25hr per server)**

Full Service – Sit back, relax, and let the food be brought to you and your guest($35hr per server) **

**Minimum 4 hours of service**

Venue Surcharge

We try to cater to every location but if the location is deemed far and access is difficult, a surcharge is applicable.

This covers additional costs involved such as labor,transport and additional equipment

Invoicing

The price invoiced to the client by Plum Catering Company is the price indicted on the contract.

Any last minute changes requested by the Client will require written confirmation by Plum Catering Company.

The number of guests must be communicated 21 working days prior the event and confirmed at the latest 14 working days prior to the event.

The final invoice will be based on this figure even in the event of a last minute cancellation